It’s sleek and chic, replicating a high-end French brasserie. Ripe tomatoes and olive oil decorate the tables, while bright and colourful pieces of art spice up the crisp cream walls.
Indulge in a burrata. Yes you may have had one before, but this is the mother of all versions, with fresh cream oozing deliciously from the soft mozzarella ball. Embroidered with crisp cherry tomatoes, fresh basil and drizzled with olive oil, it’s not hard to see why this dish is the restaurant’s most popular starter.
Share the (food) love! Prepared with the freshest ingredients, all the dishes are designed for sharing and placed in the middle of the table, so it’s feel-good vibes all the way with no feelings of food envy.
The atmosphere is electric. With a steady buzz, this is where you’ll love the vibe if you’re the lively type. Expect to see many a socialite table-hopping and greeting each other with air kisses.
Save some space for dessert. They’re just as good as their preceding courses. We love the cheesecake, but if you’re not a fan, there are plenty of authentic French desserts on offer from a decadent crème brulée to a fruity frozen cassata with fresh berries.
Location: Gate Village 08, DIFC
Contact number: 04 439 0505
Timings: 12noon-3.30pm and 7pm-11.30pm daily
The famed Poulet La Petite Maison – a whole-roasted black-leg chicken stuffed with foie gras, made on request.