Renowned Cantonese restaurant Hakkasan Dubai has introduced a selection of new offerings tailored to diners with dietary restrictions.
The range of new menus will include gluten-free, nut free, shellfish free, vegetarian - as well as a vegan options featuring a selection of signature dishes. Impressive.
The Gluten free range include specialities such as Wok-fry New Zealand blue abalone with X0 sauce, and Sautéed scallop with salted olive and porcini, while the Nut free gourmet options feature Dim Sum platters and Jasmine tea smoked wagyu beef ribs, amongst others.
For diners with shellfish free requirements, menu options including roasted silver cod and sweet and sour chicken with pomegranate, will veggies can feast on grilled vegetarian dumplings and crispy bean curd wrap in spicy lemongrass sauce. Meanwhile, highlights for vegans feature Dim Sum platters and grilled vegetarian shanghai dumplings.
Elsewhere in Dubai, super cool cafe Comptoir 102 offers vegan menus, and Bounty Beets in Le Méridien Mina Seyahi provides vegan and gluten-free menu options.