Gourmet’s Top 3 Cookbooks for July

It's our hot-list of must-have reads
Friday , 12 July 2013
RELISH by Daphne Oz
RELISH by Daphne Oz
THE FRESH 20 by Melissa Lanz
THE FRESH 20 by Melissa Lanz
FOOD, LOVE & LIFE by Dalia Dogmoch Soubra
FOOD, LOVE & LIFE by Dalia Dogmoch Soubra
RELISH by Daphne Oz
THE FRESH 20 by Melissa Lanz
FOOD, LOVE & LIFE by Dalia Dogmoch Soubra

RELISH by Daphne Oz
We came to know Dr Oz as Oprah’s go-to MD, now his daughter (co-host of TV show The Chew) is fast becoming the authority on healthy cooking with her latest cookbook Relish.
INFO: Dh77 plus shipping, www.amazon.com.

THE FRESH 20 by Melissa Lanz
The premise of this cookbook is that all you need to create five healthy, balanced and portion-controlled meals are 20 ingredients. Developed by a busy working mum who wanted to feed her family nutritious meals with minimal fuss and shopping trips, we’ve got a selection of her recipes on page 38.
INFO: Dhs70 plus shipping, www.amazon.com, www.thefresh20.com.



FOOD, LOVE & LIFE  FROM DALIA’S KITCHEN
by Dalia Dogmoch Soubra

Dalia Dogmoch Soubra, the brains (and beauty) behind one of the region’s most popular food blogs and Kitsch Bakery & Café has launched her debut cookbook. Food, Love and Life is a melting pot of over 120 everyday recipes ranging from Arabic delicacies like za'atar chicken to German baked cheese spaeztle, French steak tartare, Indian lentil dal all the way to homemade Italian pizza – all presented with her spin.
INFO: Dhs155 at major bookstores in the UAE, www.daliaskitchen.com