ByAhlan! Live ReporterSunday , 17 May 2015
Hot 100 restaurants 2015
Hot 100 restaurants 2015

You’ll be spoilt for choice. The menu is not so extensive that you’ll be confused, but with so many options, almost every taste is catered for.

Vegetarians are welcome. There is a special menu that Chef Greg Malouf has put together for meat-free diners. We recommend the halloumi grilled in vine leaves with mint.

Enter the abyss. Clé was designed so that both ends of the restaurant look the same from wherever you’re seated, and this gives the restaurant a never-ending kind of feel.

Why leave after dinner? One of the best things about this spot is that in the evening the bar area becomes lively with house DJs and entertainment putting on quite a show. 

You’ve never had burrata like this. Lots of places now offer this Dubai staple, but Chef Malouf’s incarnation sets the bar that little bit higher. Don’t leave without consuming it! 


Starter Burrata and courgette salad, Dhs75        
Main Black Angus beef fillet, Dhs285
Dessert Honey and yoghurt panna cotta with pear caramel, Dhs50


Address:    Al Fattan Currency House, DIFC, Dubai
Telephone:   04 352 5150
Timings:    12midday-2am Sun-Thurs, 7pm-2am Fri-Sat
Facebook:    /CleDubai
Twitter:  @CleDubai