Celebrate Golden Week at Hakkasan

Take part in the Chinese festivities at the Asian eatery
Thursday , 17 September 2015
The supreme dim sun plattery
The supreme dim sun plattery
Golden iced tea
Golden iced tea
Golden macarons
Golden macarons

This autumn, head down to Hakkasan where they are celebrating the annual Chinese holiday Golden Week between 28 September and 18 October. This annual national holiday is a period of time when the Chinese travel significantly around the world to experience luxury offerings.

To mark the occasion, Hakkasan will feature a limited edition signature menu that comprises of the supreme dim sum platter and abalone shu mai. If you have a sweet tooth, get a load of their golden macaron covered in gold leaf and honeycomb ganache – delicious!

INFO: QR228, 28 Sep-18 Oct, The St Regis, 444 60170, reservation.hakkasan@stregis.com

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