Book of the Month: Great British Bakes by Mary-Anne Boermans
If there’s one thing the Brits know how to do, it’s how to bake up a storm. This book delves into the history of the Nation’s greats, to deliver a collection of recipes that include Welsh honey cake, lace meringues, rich orange tart, butter buns, pearl biscuits and chocolate meringue pie. Triple tried and tested, this special compilation ensures baking success every time.
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