RECIPE: Vegan Soya Milk and Blueberry Chia Seed Pudding

This quick and easy pudding is delicious and healthy, plus it's sugar- and dairy-free
ByOlivia SpadavecchiaSunday , 02 March 2014
RECIPE: Vegan Soya Milk and Blueberry Chia Seed Pudding
© ITP Images
you can indulge in this vegan chia pudding minus the guilt!

SERVES 2

INGREDIENTS
1½ cups soya milk
1/³ cup chia seeds, soaked in a cup of water for 2 hours
1 tsp vanilla paste
1 tbsp honey or agave syrup
1 small punnet of blueberries

METHOD
1. Blend all the ingredients together and garnish with fruit of your choice.

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