A carnivore’s dream. The McGettigan’s 24-hour sous vide short rib is a signature dish. Made with Black Angus short ribs, creamy mashed potato, onion purée and a rich jus for Dhs120, this dish is not only gluten-free, but presented beautifully with meat melting off the bone.
Stop by for breakfast! At the weekend, you’ll love waking up to a menu that includes hand crafted crab Benedict, spiced apple French toast, warm pancakes with banana and salted caramel.
The desert heat fails to hold a flame to this molten dessert. The molten mess is a signature dessert made with chopped nuts, double chocolate, caramel, white chocolate disc, honeycomb ice cream, and hot chocolate sauce for Dhs55.
With location, drinks, views, and beats, indulge in this sublime Dubai institution. The unique selling points of this spot are the Madinat Jumeirah waterways and the Burj Al Arab, plus fantastic live entertainment throughout the week.
Location: Ground floor, Souk Madinat Jumeirah
Tel: 04 447 0219
Timings: 9am-2am Sun, 12noon-2am Mon-Wed, 12noon-3am Thu, 9am-3am Fri-Sat
The traditional roast lunch on Friday!