This chic Mediterranean restaurant, situated in the Marina, is the perfect place for a romantic meal – especially for those who’ve resolved to turn over a healthy new leaf in 2009.

Sourcing fresh produce from the best organic suppliers in the Med, the restaurant operates a ‘farm-to-fork’ ethos, delivering authentic, home-made family recipes made from wonderfully fresh, predominately organic ingredients.

Coupled with 360° views from the stunning terrace and uber-chic interiors, this is fast becoming the place for the health conscious to dine.

To start, try the poached pear and Danish blue cheese, or the seared scallops with a balsamic vinegar dressing. Next, try the deliciously tender organic beef fillet accompanied by ratatouille, or the creamy seafood paella, served with fresh tiger prawns, clams and mussels – which were bursting with flavour and skillfully put together.

Just because you’re health-conscious, doesn’t mean you can’t be a little sinful, so don’t resist the luxurious chocolate and cardamom fondant to finish – a rich sponge served with clotted cream. It’s orgasmic.

az.u.r@ The Harbour Hotel 04 319 4000