A celebration of bold Italian cuisine, every item on Sabella’s menu dances on the palate, ingeniously blending taste and texture for a truly adventurous dining experience. Dark tones, floor to ceiling windows, and creeping vines add charm to this slick, refined eatery. From its balcony on the first floor diners can revel in views of the hotels lush garden and azure sea - a spirited and welcoming setting in an atmosphere that is distinctly Italian. Sabella’s menu incorporates authentic Italian favourites with an injection of new fusion dishes for guests that enjoy something a little more striking. Signature dishes include the seabass with artichokes, a light and refreshing mixture of pan-fried tender seabass with Artichokes served in a sauce of sun-dried tomatoes and a white wine. For synthesis of interesting flavour sensations, diners may select the spaghetti Alle Gocce, which comprises of plated Italian spaghetti pasta with black truffles, a touch of cream and dressed on a bed of asparagus. Equally, the exquisite, is the mix of saffron risotto and ice-cream incorporating a port-wine reduction. Sabella is the perfect venue for all occasions, from romantic suppers to celebratory dinners.

Dress code: Smart casual
Location: Kempinski Hotel, Ajman
For reservations call: 06 714 5555